Spring into the season of renewal with Spirit’s eagerly anticipated Easter Theme Tasting Menu on Friday, 29th March. 

We invite our guests to arrive by 6.30 pm – 7.00 pm, setting the stage for an evening of culinary excellence with the first course being served at 7.15 pm. 

Immerse yourself in a five-course gastronomic adventure, each dish artfully crafted to capture the essence of Easter and herald the joys of spring. 

Our tasting evenings have consistently delighted our guests, and we are filled with anticipation for what we believe will be an unforgettable experience. 

Join us for a night where fine dining meets the beauty of Easter, crafted with the passion and creativity that Spirit is known for. 

See the menu HERE!

Make your reservation HERE!